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Menu Card

Á LA CARTE MENU

Starters

Soup of the day

Made from a selected range of fresh herbs and spices and

£3.80

Calaloo Bake

Calaloo prepared with chopped onions, garlic, mix peppers, grated cheese and

£4.5

Ackee & Saltfish

Served with mini fried dumpling or hard o’ bread & plantain

£4.50

Caribbean Spicy Chicken Wings

Marinated and deep fried chicken wings, served with a mild chilli,

£3.95

Jerk Chicken Pieces

Boneless pieces of chicken marinated in Caribbean Jerk seasoning and peppered

£3.95

Main Dishes

Stew Peas & Mini Dumplings

Red kidney beans slowly cooked in coconut cream, thyme, onion and

£7.95

Soya Meat & Calaloo

Soya Meat and Calaloo prepared and steamed with red peppers, onions,

£9.95

Curried Vegetables

Curried Vegetables – £5.95

£5.95

Mains (Meat Dishes)

Jerk Chicken Breast

Chicken breast marinated in Caribbean Jerk seasoning and peppered with ‘Deep’

£10.95

Jerk Chicken

Selected pieces of chicken marinated in Caribbean Jerk seasoning and peppered

£10.95

Brown Stewed Chicken

Pieces of chicken seasoned, browned and stewed in a spicy brown

£10.95

Curry Chicken

Boneless pieces of chicken seasoned with traditional spices and cooked in

£10.95

Curry Goat

Semi-boned Goat meat seasoned with traditional herbs and spices then slowly

£10.95

Oxtail & Butterbeans

Seasoned with traditional herbs and spices then cooked to a slow

£12.95

Cowfoot & Butterbeans

Seasoned with traditional herbs and cooked to a slow method with

£12.95

Mains (Fish Dishes)

Ackee & Saltfish

National Dish of Jamaica cooked with onions, peppers, and selected herbs

£11.95

Sea Bass Fillet

Fillet of sea bass lightly seasoned, brasied and steamed in a

£11.95

Steamed Fish & Okra

A choice of Sea Bass, Sea Bream, Snapper, Hake or Red

£10.95

Fish of the Day

Fish of the Day- £10.95 (Please ask for details)

£10.95

Curried Lobster (pre-ordered) From £25

Served with your choice of rice dishes, steamed or roasted vegetables

£25

Spicy Salmon Fillet

Salmon fillet lightly seasoned and braised then simmered in a honey

£13.95

Spicy Salmon Fillet

Salmon fillet lightly seasoned and braised then simmered in a honey

£13.95

Baked Sea Bass

Whole sea bass seasoned, baked and served with an onion, pepper

£13.95

Curried Crab

Curried Crab (Per Crab) – Served with your choice of rice

£20

Side Dishes

Seasoned Ackee V

Prepared with onions, mix peppers and Caribbean Herbs

£3.50

Seasoned Calaloo V

Calaloo seasoned with fresh herbs and steamed with onion, garlic and

£2.50

Rice & Peas V

Traditional Caribbean rice dish (Complements your choice of meat, fish or

£2.50

Plain Rice V

Basmati or long grain rice lighty salted and steamed with a

£2.00

Boil Food (Hard Food) (per portion) V

Green Bananas, Yam, Sweet Potatoes and Dumplings (boiled in lightly salted

£1.95

Mix Steamed Vegetables V

Selection of fresh vegetables prepared and lightly steamed with coconut milk

£1.50

Fried Plantain V

Fried Plantain V – £1.00 (per portion)

£1.00

Fried Dumpling V (per portion)

Fried Dumpling V – £1.00 (per portion)

£1

Hard O’ Bread (garlic toasted or plain) V

Hard O’ Bread (garlic toasted or plain) V – £0.50 (per

£0.50

Candied Pumpkin V

Candied Pumpkin V – Baked pumpkin caramalised with grated ginger, honey

£2.50

‘Deep’ Special Mixed Salad

‘Deep’ Special Mixed Salad

£1.75

Punches & Juices

Guinness Punch

Guinness Punch – £12.00 per jug Extensive wine list also available

£12

Sour Sap Punch

Sour Sap Punch – £8.00 per jug Extensive wine list also

£8

Carrot Juice

Carrot Juice – £8.00 per jug Extensive wine list also available

£8

Sexy Juice

Sexy Juice – £8.00 per jug Extensive wine list also available

£8

Blue Mountain Coffee

Blue Mountain Coffee – £1.99

£1.99

Hot Drinks

Regular & Decaf Coffee

Regular & Decaf Coffee – £1.75

£1.75

Hot Chocolate

Hot Chocolate – £1.75

£1.75

English Tea

English Tea

£1.25

Herbal Tea

Herbal Tea – £1.15 (peppermint, camomile, honey & ginger and mixed

£1.15

Vegetarian

Stew Peas & Mini Dumplings

Red kidney beans slowly cooked in coconut cream, thyme, onion and

£7.95

Soya Meat & Calaloo

Soya Meat and Calaloo prepared and steamed with red peppers, onions,

£9.95

Curried Vegetables

Curried Vegetables – £5.95

£5.95

check & order your Reservation

Lunch Menu SET 2 COURSE MENUS FOR £9.99

Starters

Soup of the Day

£0

Ackee and Saltfish wih mini Fried Dumplings

£0

Barbecue Chicken Wings & Salad

£0

Main

Curry Goat, Rice & Peas and Vegetables

£0

Fish of the Day, Rice & Peas and Vegetables

£0

Brown Stew Chicken, Rice & Peas and Vegetables

£0

Vegetarian Options

Calaloo and Soya Meat, Rice & Peas and Vegetables

£7.99

Stew Peas and Mini boiled Dumplings, Rice & Peas and Vegetables

£7.99

MENUS ARE SUBJECT TO CHANGE

WE PROVIDE AN EXTENSIVE CARIBBEAN BUFFET EVERY FRIDAY, SATURDAY AND SUNDAY

£0

EXTRAS

Fried Dumplings

£1.20

Fried Fritters

£1

Fried Plantains

£1

Salad and Coleslaw

£1

 

Contact Information

The Deep Caribbean Experience

34 Bristol Street, Birmingham, B5 7AA

0121 622 3332

info@thedeepexperience.com

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Copyright © 2011 Deep Experience Caribbean Restaurant Birmingham